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Donalds Menu

Donalds Menu

Mains

Shellfish Linguini, seared scallops, king prawns, chilli & garlic oil, spinach, tomatoes £17.95

Pasta Napolitana , grated Parmesan, warm bread, £8.50
(with chicken £10.95)

Salad of the Day £8.45 (v)

Traditional Haggis, Neeps & Tatties, smoked pancetta £8.30 small £6.10

Steak & Ale Pie, creamed potatoes, seasonal vegetables £11.50

10oz Rib Eye Steak, cooked medium rare, onion rings, chips, Peppercorn or Béarnaise sauce £22.90

Traditional Haddock & Chips, crushed peas, homemade Tartare sauce £11.50 small £6.50

Aberlady Beef Burger, pulled duck, guacamole, chips, poached egg £11.50

Venison Milanese, rocket & Parmesan salad, fried egg, anchovy, capers £13.45

Pub Desserts £6.70

Chocolate Delice £6.70
hazelnut, salted caramel
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Sticky Toffee Pudding £6.70
vanilla ice cream

Brandy Snap Millefeuille £6.70
fresh raspberries, orange & lime cream, cherry sorbet

Selection of Home-made Ice Creams & Sorbets
£6.70

Chef’s Cheese Board £12.00
A selection of fine British cheese
fruit chutney, home-made oatcakes

Add a glass of Dows LBV Port £3.35

All Desserts are Homemade and prepared to order

Ask to see our wine list for dessert wines
over 90 Malt Whiskies
Brandy, Armagnac and Calvados
and a wide selection of Cuban cigars.

Side Dishes

Chips
Mashed Potato
Onion Rings
Side Salad
Panache of Vegetables
£3.00
Spinach & Parmesan Homemade Bread Two piece £1/Four piece £2

Starters

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Seasonal Soup of the Day £4.25 (v)

Traditional Cullen Skink £6.95

Wild Pigeon Breast, local pigeon, seasonal berries, granola, spinach £7.95

Salmon Gravadlax, orange gel, wholegrain mustard £8.45

Haggis Parcel, fruit compote, balsamic £4.95

Lunch at DONALDS

£11.95 two courses / £14.95 three courses


To Start

Chef’s Soup of the Day
fresh home-made bread
Confit Duck Spring Roll
Sweet & Sour Plum, Roasted Cashews
Beetroot Cured Salmon
Pumpkin Seed Crisp, Horseradish Crème Fraiche


To Follow

Roast Breast Of Pheasant with Chestnut Stuffing
pancetta, apple braised lentils, pancetta, brussels sprouts

Herb Crusted Fillet of Cod
Parsnip, mushroom, potato fondant

Goats Cheese & Root Vegetable Parcel
red pepper hummus, fig & balsamic


To Finish

Rice Pudding Crème Brulee
apricot & smoked almonds

Duo of Scottish Cheese
Oatcakes & Chutney

Hot Chocolate Fondant
Cinnamon & Cherry

Side Dishes £2.50

Seasonal Vegetables, Salad, Fries, Onion Rings, Homemade Bread

All our dishes are fresh and made to order so may take that wee bit longer to prepare.

Chef’s Cheese Board
£12.00 for four cheese selection
£3.50 each

All our dishes are cooked fresh to order and some might take a wee bit longer to prepare.

Our food is prepared in an environment where nuts and shellfish are present.

  • Special Offers

    Looking for special offers and short breaks near Edinburgh? Then perhaps Ducks at Kilspindie have something to suit you.

    Ducks in Aberlady in East Lothian is the perfect getaway destination for golfers, walkers, bird watching or just for chilling out and getting away from it all. Less than half an hour from Edinburgh and only ten minutes from the dual carriageway you can find all you’re looking for with a stay at Ducks.

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  • Testimonials

    We take the family to Ducks a few times a year and have always been delighted with the food, wine choice, atmosphere, bar games and service. The new menu is terrific and well worth a trip to sample the delights of the Argentinian Head Chef. While not Michelin starred yet, I wouldn’t be surprised if one arrives in the future. I have had my sales team up in East Lothian many times over the last 5 years and they have always really enjoyed the hotel, food and overall experience. The location is a Go…Testimonial 3
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