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Donald’s Bar Bistro




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Sample Sunday Lunch Menu


Soup of the Day leek and potato

Smoked Salmon Fishcakes lime & black pepper mayo, mixed leaf salad

Glazed Goats Cheese Salad olive, tomato biscotti & quail egg (v)

Chicken Liver Parfait home-made chutney, toasted home-made bread


Roast Sirloin of Beef, roast potatoes, root vegetables and Yorkshire Pudding

Aberlady Beef Burger pulled duck, homemade guacamole, fries, poached egg

Shellfish Linguini seared scallops, smoked salmon, chilli & garlic oil, spinach, tomatoes (£7 supplement)

Blue Cheese Risotto pickled mushrooms, rocket (v)

Traditional Fish & Chips crushed peas, homemade Tartare sauce

Side Dishes £3
Fries, Onion Rings, Roast Potatoes, Roast Vegetables


Cheeseboard duo of cheeses, oatcakes (£6 supplement)

Winterberry Strudel

Chocolate Parfait coffee sponge, white chocolate mousse

Home made Ice Cream & Sorbets

Cake of the Day

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