Call Now! 01875 870 682
Main Street, Aberlady, EH32 0RE

Donald’s Bar Bistro

donalds_fine_header

Bistro Menu

lunch

Two stunning new Bistro Menu’s from Head Chef Michal Mozdzen. More details to follow, but to book simple call 01875 870682 or use the booking online option shown below.

Starters
Butternut Squash Soup, sage, chestnuts £5.50
Roulade of Pork, parsnip puree, chicory £8.50
Smoked Salmon, beetroot, herb, Katy Rodgers Crème Fraiche £9.50
Charred Port Seton Mackerel, pickled cucumber, fennel, dill vinaigrette £7.50
Braised Rabbit Tart Fine, wilted gem lettuce, radish, anchovies jus £9.50

Mains
Slow Cooked Rump of Scottish Lamb, aubergine, herb polenta, Artichoke Barigoule £21.50
Glazed Short Rib of Tweed Valley Beef, mash potato, caramelised shallots, pickled mustard seeds, red wine jus £24.50
Fillet of Peterhead Cod, roast & pickled cauliflower, hazelnuts, capers, Beurre Noisette £17.50
Pave of Loch Duart Salmon, smoked crushed potatoes, pancetta, orange Hollandaise £16.50
Wild Mushroom Risotto, duck egg, watercress £15.50

Surf  
Loch Creran Oysters (6) £ 17.50
Lobster, shellfish mayonnaise £19.50 / £34.00
Blue Shell Mussels, cumin sauce £7 / £13.50

Turf
10 oz 35 days aged Tweed Valley Beef Sirloin    £25.50
10 oz 35 days aged Tweed Valley Beef Rib Eye   £24.50
8 oz 28 days aged Tweed Valley Beef Rump      £16.50

Sides
Green beans                       £3.50
Mash potato                       £3.50
Chunky chips                      £3.50

Sauces
Red wine jus                      £2.50
Peppercorn sauce             £2.50
Mixed leaf salad                £3.50

Desserts

Valrhona Chocolate Marquise
blackberries, honeycomb
£8.50

Selection of Scottish & British Cheeses £12.00

Coconut Parfait
crushed mango, lime
£6.50

Selection of Ice Creams & Sorbets
£5.50

Vanilla Rice Pudding
caramelised plums, hazelnuts
£5.50

lunch

Seasonal Menu
2 courses £15.50 3 courses £18.50

Starters
Soup of the Day
House Terrine celeriac remoulade, toasted bread
Peterhead Cod Brandade, Kalamata olive crackers, lemon puree

Mains
Confit Pork Belly, caramelised apple puree, butterbeans, pak choi
Fillet of Sea Bream, fregola pasta, chorizo, sweetcorn, spinach
Smoked Venison Sausage, Puy lentils, pickled walnut jus

Desserts
Vanilla Rice Pudding, caramelised plums, hazelnuts
Cheese
Caramel Parfait, apple, toffee walnut

Available
Lunch: 12.00 – 14.30 Sunday – Monday
Dinner : 6.00 -10.00 Sunday – Thursday

All prices include VAT
Please advise your waiting staff of any dietary or allergen requirements
Head chef: Michal Mozdzen

 

lunch

Homemade Soup of the Day £5.00

Smoked Salmon, baby capers, pickled shallots, lemon £9.50

Traditional Fish & Chips, crushed peas, Tartare sauce £8.95 / £11.50

Duck’s Beef Burger, relish. skinny fries, smoked cheese, bacon £11.95

Chicken Caesar salad £9.50

Honey Roast Ham, cheddar, wholegrain mustard mayo £7.95

Duck’s BLT £7.95

Minute Steak, red onion marmalade £9.50

Please advise waiting staff on any dietary requirements

  • Special Offers

    Looking for special offers and short breaks near Edinburgh? Then perhaps Ducks at Kilspindie have something to suit you.

    Ducks in Aberlady in East Lothian is the perfect getaway destination for golfers, walkers, bird watching or just for chilling out and getting away from it all. Less than half an hour from Edinburgh and only ten minutes from the dual carriageway you can find all you’re looking for with a stay at Ducks.

    Read More.
  • Availability Checker

  • Testimonials

    Myself and my family have been to Ducks regularly over the last few years and on each occassion visited have never been disappointed by the food offered. The food is beautifully presented and tastes great and the wine list is also very extensive. The staff are always friendly and welcoming and I can’t recommend highly enough. Testimonial 2
  • ourgolf

    Local Golf

    View the local courses including new golf course location map as well as Events, Offers and of course the famous Ducks Golf Blog