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Donald’s Bar Bistro

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DONALD’S BAR BISTRO

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Sample Sunday Lunch Menu

Starters

Soup of the Day leek and potato

Smoked Salmon Fishcakes lime & black pepper mayo, mixed leaf salad

Glazed Goats Cheese Salad olive, tomato biscotti & quail egg (v)

Chicken Liver Parfait home-made chutney, toasted home-made bread

Mains

Roast Sirloin of Beef, roast potatoes, root vegetables and Yorkshire Pudding

Aberlady Beef Burger pulled duck, homemade guacamole, fries, poached egg

Shellfish Linguini seared scallops, smoked salmon, chilli & garlic oil, spinach, tomatoes (£7 supplement)

Blue Cheese Risotto pickled mushrooms, rocket (v)

Traditional Fish & Chips crushed peas, homemade Tartare sauce

Side Dishes £3
Fries, Onion Rings, Roast Potatoes, Roast Vegetables

Puddings

Cheeseboard duo of cheeses, oatcakes (£6 supplement)

Winterberry Strudel

Chocolate Parfait coffee sponge, white chocolate mousse

Home made Ice Cream & Sorbets

Cake of the Day

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