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Bistro & Bed

November 20, 2013
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Informal dining is the speciality of Ducks Bistro and the Bistro and Beds rates all include an allocation to the menu of £15 per person. Ducks is a restaurant with rooms and add a Bistro reservation you’ll get a great rate on your accommodation. Ensuite bathroom/shower Full Scottish Breakfast Dinner to the value of £15 […]

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Restaurant & Bed

November 20, 2013
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Ducks Restaurant is renowned far and wide for the quality of its cuisine and all of our restaurant and bed packages include an allocation of £25 per person towards the wonderful dining experience. So book the Restaurant and Bed packages and you’re guaranteed a reservation and you’re going to get the very best rate on […]

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Christmas at Ducks

November 19, 2013
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You seem to be enjoying New Head Chef Paulo’s food as well as his visits to your table to hear your feedback. As a result of your feed back we have made a few changes to the menu for this Christmas season so the current menu format will remain in place with Pub Classics on […]

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Christmas Day

November 19, 2013
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Come and enjoy your very Special Menu for Christmas Day, priced at only £55 per person and from £15.75 for children. Bubbles and Canapés at 12.30 to begin your celebrations followed by a delicious and relaxed three course meal. Leave the worry of cooking and washing up to us and enjoy a stress free day with your […]

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Party and stay over.

November 19, 2013
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So now whether you want to come as a romantic table for two or a group of twenty two or a private party you know you can be happily accommodated at Ducks. Remember the Green room is there for you with a lovely fire if you need a private room (max 25) . Eighty is […]

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Hogmanay

November 19, 2013
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Cool Reception will again play live for you; a mix of dance and Scottish music after a superb Hogmanay gala dinner. Eat, Drink, Sleep… Hogmanay Package 2013 Enjoy Two night’s en-suite accommodation Full Scottish breakfast each day Join our Hogmanay Dinner Dance 2013 away to our Live band Cool Reception Package costs £170 pp You can enjoy a cracking two […]

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Ducks changes its plumage!

November 19, 2013
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Welcome to David Toward our new Head Chef,  David started with us at the beginning of March 14 and has already brought his own style and flair to the menu in both Ducks Restaurant and Donald’s Bistro using simple, local and seasonal produce so readily on hand in East Lothian. David has a Three AA […]

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Ducks Retaurant 2 AA Rosettes

October 23, 2013
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We are delighted to have retained out 2 AA Rosettes in Ducks Restaurant, thanks to all our customers for supporting us and to all the staff for their hard work.  Alessandro Grillo did a great job as head chef in his short time here as now is David McCulloch.

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East Lothian Fine Dining awards 2013

October 16, 2013
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We are extremely proud to announce that just this month, Ducks at Kilspindie was awarded Runner Up at the East Lothian Fine Dining awards 2013, a tremendous achievement to sit alongside our 2 AA Rosette Restaurant and Wine Spectator recognised Wine List.

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Meet the Winemaker Dinner

October 15, 2013
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La Tunella Wines Ducks at Kilspindie House Monday 11th November 2013 Ducks at Kilspindie House and Corney & Barrow Wine Merchants are delighted to announce that Giovanna Borreri ‘winemaker’ of ‘La Tunella’ Italian winery will be visiting Aberlady this November to show her award winning wines. La Tunella’s exceptional, stylish wines come from the Colli […]

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  • Special Offers

    Looking for special offers and short breaks near Edinburgh? Then perhaps Ducks at Kilspindie have something to suit you.

    Ducks in Aberlady in East Lothian is the perfect getaway destination for golfers, walkers, bird watching or just for chilling out and getting away from it all. Less than half an hour from Edinburgh and only ten minutes from the dual carriageway you can find all you’re looking for with a stay at Ducks.

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  • Testimonials

    We take the family to Ducks a few times a year and have always been delighted with the food, wine choice, atmosphere, bar games and service. The new menu is terrific and well worth a trip to sample the delights of the Argentinian Head Chef. While not Michelin starred yet, I wouldn’t be surprised if one arrives in the future. I have had my sales team up in East Lothian many times over the last 5 years and they have always really enjoyed the hotel, food and overall experience. The location is a Go…Testimonial 3
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