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Aberlady Burger

July 24, 2014
Posted by admin
in Blog, Quack

Aberlady Burger

Aberlady Burger One of my favourite dishes on our bistro menu is our very own Ducks Aberlady burger with an original recipe that has come from our Head Chef David Toward. He really has taken ‘burgers’ to a whole new level.

This delicious and unique burger is served on two halves of a toasted brioche bun, on the first half we have two homemade beef patties with freshly made guacamole and balsamic drizzled pulled duck (yes you read correctly PULLED DUCK!). On the other half, there is fresh salad with in-house sun blushed tomatoes, olives and a poached egg, and of course what burger would be complete without some tasty chips.

This fantastic burger is now one of our best sellers, but don’t just take our word for it, here’s what our customers have said – “best burger ever” and “the burger is quite extraordinary”. If my description has made your mouth water, just wait till you come in and try it. Donald’s Bistro Opening Times: 12pm – 10pm

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  • Special Offers

    Looking for special offers and short breaks near Edinburgh? Then perhaps Ducks Inn have something to suit you.

    Ducks in Aberlady in East Lothian is the perfect getaway destination for golfers, walkers, bird watching or just for chilling out and getting away from it all. Less than half an hour from Edinburgh and only ten minutes from the dual carriageway you can find all you’re looking for with a stay at Ducks.

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  • Testimonials

    Everything was just done so beautifully. Bread – generous baskets with proper, good bread – wasn’t brought to the table so ridiculously early that we’d gorged ourselves full before our delightful food arrived. One went native with venison (last tried with disastrous consequences in France in the 1980s) but this … this was sublime. Everyone else had monkfish and enjoyed it. Then there was a cup of pre-dessert, most unusual combination of thyme and lime which was absolutely sensational. Fina… absolutely sensational